At a glance

Producer

Pride Mountain Vineyards

Region

Napa Sonoma, Napa Sonoma, California, United States

Grape variety

Cabernet Sauvignon (98%), Petit Verdot (2%)

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$75-$120

Tasting profile

Dark blackcurrant, cedar, graphite, tobacco leaf, leather, and subtle cedar spice dominate with hints of dried herb and earth

Evolution: Fruit notes will continue to fade gently while tertiary aromas of forest floor, truffle, and cedar deepen

At peak: Peak features a harmonious balance of still vibrant fruit layered with complex mature savory and earthy notes, silky tannins, and refined texture

Structure

Acidity

Balanced medium-plus acidity that supports freshness and aging potential

Tannins

Firm but well-integrated, fine grain, textbook Napa mountain tannins resolving steadily after 18+ years

Alcohol

Well integrated, likely around 14.5%, adding warmth without overpowering balance

Aging potential

Capable of 30-40 years from vintage with proper storage

Drinking window

Peak drinking

2022 to 2041

Optimal window

2015 to 2044

Current status

Drinking well now, some complexity emerging

Current condition

Bottle dependent, generally mature tannins with still vibrant structure and good freshness

After 18 years of bottle aging, the tannins have softened considerably, acidity remains vibrant enough to provide lift, and tertiary flavors are integrating well, creating complex harmony. The early peak period shows a vibrant but mature wine with developed nuances, while the later peak offers greater tertiary complexity before gradual decline.

Food pairing

Grilled or roasted lamb, prime rib beef, venison, aged hard cheeses (like aged gouda or parmesan), mushroom risotto, and dishes featuring earthy herbs and smoked paprika complement the wine’s rich tannins and complex aromatic profile.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (45-60 minutes) — To help soften mature tannins, open up secondary and tertiary aromas and allow the wine to breathe after long bottle aging

Sustainability

Sustainability score: 7/10

Use of sustainable viticulture, low impact farming, limited chemical inputs, conscientious water management

Pride Mountain Vineyards emphasizes sustainability although no formal certifications; good stewardship of vineyard and environment with a long-term approach to vineyard health.