At a glance

Producer

Golan Heights Winery

Region

Golan Heights, Northern Israel

Grape variety

Cabernet Sauvignon

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$30-$45

Tasting profile

Black currant, cedar, mint, tobacco leaf, with slight herbal undertones and firm oak influence

Evolution: Will soften tannins and integrate oak, developing tertiary notes of leather, graphite, and dried herbs

At peak: Complex layered palate with velvety texture and balanced acidity providing freshness

Structure

Acidity

Moderate to high, balanced

Tannins

Firm and well-structured

Alcohol

14.0%-14.5%

Aging potential

12-18 years from vintage with proper storage

Drinking window

Peak drinking

2025 to 2034

Optimal window

2022 to 2030

Current status

Approaching early maturity

Current condition

Drinks well now with good structure, will gain complexity and smoothness over next 3-8 years

The wine’s firm tannic backbone and balanced acidity paired with quality fruit from a warm Golan vintage supports long-term aging potential. 2016 vintage is good for structure and balance, allowing graceful evolution over 12-18 years.

Food pairing

Pairs excellently with grilled lamb, roasted game, herb-crusted beef, matured hard cheeses, and rich mushroom dishes.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (60-90 minutes) — To soften firm tannins and allow aromatic compounds to open up

Sustainability

Sustainability score: 7/10

Water conservation practices implemented, energy-efficient winery operations, use of lightweight glass bottles to reduce packaging weight

Golan Heights Winery employs sustainable agricultural techniques focusing on water efficiency in a semi-arid climate, energy-conscious production facilities, and eco-conscious packaging. However, lack of full organic certification and international transport impact temper the overall sustainability score.