Domaine du Closel Savennieres Clos du Papillon 2019
Domaine du Closel · Savennieres, Loire Valley, France
At a glance
- Producer
- Domaine du Closel
- Region
- Savennieres, Loire Valley, France
- Grape variety
- Chenin Blanc
- Wine type
- White
- Body
- Medium-bodied and Earthy
- Sweetness
- Dry
- Typical price
- $40-$60
Tasting profile
Bright citrus, green apple, white flowers, wet stone minerality, and subtle earthy notes
Evolution: Developing richness, honeyed notes, and complex mineral undertones with bottle age
At peak: Complex layered palate with vibrant acidity balanced by pronounced minerality and subtle floral aromas
Structure
- Acidity
- High, vibrant and crisp
- Tannins
- None (white wine)
- Alcohol
- Moderate (approx. 13%-13.5%)
- Aging potential
- Excellent aging potential of 20+ years due to high acidity and quality terroir
Drinking window
- Peak drinking
- 2028 to 2038
- Optimal window
- 2023 to 2040
- Current status
- Approaching early drinking maturity, with good development on the mid-palate
- Current condition
- Fresh acidity with developing complexity, drinking well but benefits from some cellaring
The 2019 vintage in Savennieres was a high-quality year with great ripeness and acidity retention, supporting a long aging window typical for top estates like Domaine du Closel. Chenin Blanc’s high acidity and concentration enable development of complex tertiary flavors over time while maintaining freshness.
Food pairing
Excellent with scallops, roasted chicken, creamy cheeses (such as goat cheese), and dishes featuring fresh herbs and citrus. Also pairs well with Asian cuisine with mild spicing.
Serving
- Serving temperature
- 10-12°C / 50-54°F
- Decant
- Not required
Sustainability
Sustainability score: 8/10
Minimal intervention winemaking, use of cover crops, reduced chemical inputs, manual harvesting, and traditional fermentation
Domaine du Closel’s commitment to biodynamic practices enhances soil health and biodiversity, reduces synthetic input usage, and supports ecosystem balance. Packaging is traditionally modest but effective for maintaining quality with medium-weight bottles. The winery tends to prioritize local sourcing and minimal environmental impact where feasible, contributing to an overall strong sustainability profile.