At a glance

Producer

Hahn Family Wines

Region

Santa Lucia Highlands, Monterey County, California, USA

Grape variety

Pinot Noir

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$45-$65 USD

Tasting profile

Red cherry, raspberry, rose petal, subtle baking spice, forest floor, gentle oak; medium-bodied with supple tannins.

Evolution: Further development of earthy, savory and dried fruit notes with age; potential for greater complexity until 2027.

At peak: Best balance of fruit, acidity, and tertiary nuance between 2024 and 2027.

Structure

Acidity

Bright, balancing

Tannins

Silky, moderate

Alcohol

Moderate (approx. 14.5%)

Aging potential

5-8 years from vintage, with best drinking from 2024-2027

Drinking window

Peak drinking

2024 to 2027

Optimal window

2023 to 2028

Current status

Approaching maturity; drinking well now

Current condition

Fresh, vibrant, with developing tertiary complexity

At four years post-vintage, this wine shows optimal integration of fruit and structure, with gradual emergence of earthy tones; optimal consumption window maximizes freshness and complexity.

Food pairing

Duck breast, grilled salmon, mushroom risotto, roast pork, herbed chicken.

Serving

Decant

Not required

Sustainability

Sustainability score: 8/10

Drip irrigation for efficient water use, habitat/insect biodiversity conservation, renewable energy use at facilities, recycled packaging materials, on-site composting, minimal synthetic chemical use.

Hahn Family Wines is a leader in sustainability within California's Central Coast. It maintains third-party sustainable certifications (SIP and CSWA), has robust water and habitat programs, and invests in renewable energy. Packaging choices and local distribution further minimize environmental impact compared to many peers, though carbon footprint increases with export. While not organic or biodynamic, the winery exceeds industry standards for sustainable viticulture and production.