Marof Breg Cuvee 2019
Marof · Slovenia, Podravje
At a glance
- Producer
- Marof
- Region
- Slovenia, Podravje
- Grape variety
- White Blend (typically Sauvignon Blanc, Riesling, and Traminer)
- Wine type
- White
- Body
- Medium-bodied and Fruity
- Sweetness
- Dry
- Typical price
- $15-$25
Tasting profile
Bright citrus, green apple, light herbal notes with subtle floral hints
Evolution: Over time will develop more honeyed and nutty undertones with petrol-like complexity
At peak: Well-balanced acidity and depth with layered fruit and minerality
Structure
- Acidity
- Medium-high
- Tannins
- Low
- Alcohol
- 12.5%
- Aging potential
- 5-7 years from vintage
Drinking window
- Peak drinking
- 2023 to 2025
- Optimal window
- 2021 to 2026
- Current status
- Approaching optimal drinking window
- Current condition
- Fresh and vibrant with good aromatic intensity
The wine’s bright acidity and balanced structure allow for 5-7 years of aging potential; peak drinking occurs as the primary fruit integrates with tertiary complexity typical of quality white blends from Podravje, Slovenia.
Food pairing
Pairs well with light seafood dishes, grilled chicken, fresh salads, and mild white cheeses
Serving
- Serving temperature
- 10-12°C / 50-54°F
- Decant
- Not required
Sustainability
Sustainability score: 7/10
Marof employs sustainable viticulture including limited chemical use, soil preservation techniques, and careful water management
Marof focuses on sustainable farming and natural vineyard management which reduces environmental impact. While lacking formal certifications, the producer prioritizes soil health and water conservation. Local production with regional sales helps keep carbon footprint moderate compared to long-distance imports.