At a glance

Producer

Stone Hollow Vineyards

Region

Yamhill-Carlton AVA, Willamette Valley, Oregon, USA

Grape variety

Verdicchio

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Crisp citrus, green apple, white flowers, subtle almond and mineral notes

Evolution: Fruit will soften with age, with more pronounced almond and honeydew melon nuances

At peak: Balanced acidity with integrated minerality and nuanced orchard fruit flavors

Structure

Acidity

High

Tannins

None (white wine)

Alcohol

13.0%

Aging potential

5-7 years with proper cellaring

Drinking window

Peak drinking

2022 to 2024

Optimal window

2021 to 2026

Current status

Approaching optimal drinking window

Current condition

Fresh, with youthful acidity and vibrant fruit

Verdicchio is known for its naturally high acidity and moderate phenolics that allow this wine to maintain freshness and complexity for 5-7 years, especially from a cool climate appellation like Yamhill-Carlton. The 2019 vintage in Oregon was favorable, with a warm growing season lending ripe fruit balanced by good acid retention.

Food pairing

Pairs excellently with seafood (especially shellfish), light poultry dishes, fresh goat cheese, and Mediterranean salads with citrus vinaigrettes.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Uses sustainable farming practices including integrated pest management, cover cropping to prevent soil erosion, and water conservation measures; employs energy-efficient winery equipment and recycles packaging

Stone Hollow Vineyards emphasizes sustainability with certifications and implements environmentally responsible viticulture and winemaking processes. While not organic or biodynamic certified, their sustainable practices contribute to reducing environmental impact while maintaining quality.