David & Nadia Aristargos 2020

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David & Nadia Aristargos 2020

David & Nadia · Wine of Origin Swartland, Swartland, South Africa

At a glance

Producer
David & Nadia
Region
Wine of Origin Swartland, Swartland, South Africa
Grape variety
Chenin Blanc (49%), Roussanne (10%), Sémillon (9%), Marsanne (8%), Clairette Blanche (7%), Viognier (6%), Verdelho (5%), Grenache Blanc (4%), Colombar (2%)
Wine type
White
Body
Medium-bodied and Fruity
Sweetness
Dry
Typical price
$35-$45

Tasting profile

Aromas of stone fruits, white flowers, honeyed citrus, light spice, and subtle mineral notes

Evolution: Fruit freshness will gradually soften; bouquet will gain complexity with notes of beeswax, nuts, and dried herbs

At peak: Rich yet vibrant palate with layered fruit and floral aromas; balanced minerality and subtle oak influence

Structure

Acidity
Medium to high acidity providing freshness and balance
Tannins
None (white blend)
Alcohol
Approx. 13.0%-13.5%
Aging potential
8-10 years from vintage, with good potential due to complexity and balance

Drinking window

Peak drinking
2024 to 2052
Optimal window
2022 to 2055
Current status
Drinking well now with good complexity and freshness
Current condition
Balanced acidity with complex layered aromas; early tertiary notes beginning to develop

The Aristargos 2020 is a well-structured white blend with balance of acidity and complex varietal components that support extended aging potential. Its combination of Rhône and Loire varietals with Chenin Blanc backbone allows development of tertiary aromas and mouthfeel complexity, peaking around 4-9 years post vintage.

Food pairing

Pairs excellently with seafood dishes, roasted chicken, light curry, creamy cheeses, and delicate vegetarian fare such as grilled vegetables or mushroom risotto.

Serving

Serving temperature
10-12°C / 50-54°F
Decant
Not required

Sustainability

Sustainability score: 8/10

David & Nadia employ dry farming, minimal intervention winemaking, solar energy utilization, water conservation measures using drip irrigation and water recycling, and lightweight bottling to reduce material use.

David & Nadia demonstrate strong sustainability commitment via certified sustainable farming, energy conservation (solar), water management, and light packaging. Local production and export logistics yield moderate carbon footprint. Overall sustainability score reflects responsible practices typical of premium Swartland producers.