Domaine de la Mordoree Lirac La Reine des Bois 2020
Domaine de la Mordoree · Lirac, Rhône Valley, France
At a glance
- Producer
- Domaine de la Mordoree
- Region
- Lirac, Rhône Valley, France
- Grape variety
- Grenache, Syrah, Mourvèdre (traditional Rhône blend)
- Wine type
- Red
- Body
- Full-bodied and Smooth
- Sweetness
- Dry
- Typical price
- $35-$50
Tasting profile
Bright dark fruit (black cherry, blackberry), earth, garrigue herbs, subtle spice
Evolution: Will develop complex tertiary notes of leather, forest floor, and smoky nuances over the next 5-8 years
At peak: Silky texture, refined tannins, harmonious fruit and earth balance
Structure
- Acidity
- Medium-high, balanced to maintain freshness
- Tannins
- Firm, well-integrated
- Alcohol
- 14.5%
- Aging potential
- 15 years from vintage
Drinking window
- Peak drinking
- 2027 to 2045
- Optimal window
- 2024 to 2048
- Current status
- Young but approachable
- Current condition
- Structured tannins with fresh fruit, early-evolving bouquet
The Rhône blend grape varieties combined with excellent 2020 vintage conditions provide robust tannic structure and intense fruit concentration that allow this wine to age gracefully for at least 15 years, with the optimal drinking window starting a few years after vintage to allow tannin integration.
Food pairing
Ideal with grilled lamb, Provençal stews, roasted game birds, rich mushroom dishes, or aged hard cheeses.
Serving
- Serving temperature
- 16-18°C / 61-64°F
- Decant
- Yes (1 hour) — To soften tannins and allow aromatic complexity to open up
Sustainability
Sustainability score: 8/10
Energy efficient winery operations, water conservation via drip irrigation, cover cropping, minimal intervention winemaking, use of natural yeasts
Domaine de la Mordoree is recognized for its strong commitment to organic and biodynamic viticulture practices, reducing chemical inputs and enhancing biodiversity. Their water management and energy use protocols reduce environmental impact. Packaging choices and focus on regional sales help lower carbon footprint. Continuous efforts toward sustainability warrant a high score of 8, reflecting a modern ecological philosophy balanced with quality wine production.