The Dissident Cabernet Sauvignon Columbia Valley 2020

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The Dissident Cabernet Sauvignon Columbia Valley 2020

Mark Ryan Winery · Columbia Valley AVA, Columbia Valley, Washington, USA

At a glance

Producer
Mark Ryan Winery
Region
Columbia Valley AVA, Columbia Valley, Washington, USA
Grape variety
Cabernet Sauvignon, Merlot, Malbec, Petit Verdot
Wine type
Red
Body
Full-bodied and Bold
Sweetness
Dry
Typical price
$40-$60

Tasting profile

Youthful dark fruit (blackcurrant, blackberry), cedar, graphite, and subtle spice notes.

Evolution: Over next 3-5 years, tannins will soften and secondary notes like tobacco and leather will emerge.

At peak: Balanced integration of fruit, oak, and tertiary flavors with silky tannins and persistent finish.

Structure

Acidity
Moderate to moderately high, providing freshness and balance
Tannins
Firm and well-structured, typical of Napa-style Cabernet blends
Alcohol
Approximately 14.5% ABV
Aging potential
10-15 years from vintage given winery quality and vintage conditions

Drinking window

Peak drinking
2028 to 2033
Optimal window
2025 to 2035
Current status
Approaching early maturity
Current condition
Still tannic and structured but showing good fruit development

The vintage 2020 in Columbia Valley produced ripe yet structured Cabernets. This wine's blend includes Merlot, Malbec, and Petit Verdot adding complexity and mid-palate weight. The tannin and acidity structure support a decade-plus of aging, with a peak drinking window comfortably extending into the mid-2030s due to favorable vintage conditions and Mark Ryan Winery’s quality production standards.

Food pairing

Pairs excellently with grilled ribeye, roasted lamb, rich stews, aged cheeses, and dark chocolate desserts.

Serving

Serving temperature
16-18°C / 61-64°F
Decant
Yes (1 hour) — To soften firm tannins and allow complex aromas to open up.

Sustainability

Sustainability score: 7/10

Mark Ryan Winery employs sustainable vineyard practices including water conservation, integrated pest management, and energy-efficient operations.

While not certified organic or biodynamic, the winery's commitment to sustainable viticulture and efficient energy/water use yields above-average sustainability. Packaging is standard glass bottles with no noted eco-innovations. Overall, a solid mid-tier sustainability score reflecting regional best practices without formal certifications.