Casa Santos Lima Clássico 2021
Casa Santos Lima · Lisbon, Portugal
At a glance
- Producer
- Casa Santos Lima
- Region
- Lisbon, Portugal
- Grape variety
- Blend (typically Castelão, Tinta Roriz, Syrah, Touriga Nacional, Alicante Bouschet)
- Wine type
- Red
- Body
- Medium-bodied and Fruity
- Sweetness
- Dry
- Typical price
- €6-€10 per bottle (retail, 750ml, as of 2024)
Tasting profile
Ripe red and black berries (cherry, plum, blackberry), subtle spice, floral hints, light toast & vanilla from oak, soft tannins, fresh acidity
Evolution: Over 2-3 years the wine will integrate, tannins further soften, fruit shifts towards jammy/dried tones, underlying earthy and savory notes emerge
At peak: At peak (2024-2025) expect optimal harmony: vivid fruit, supporting structure, well-melded spice and oak nuances, smooth texture
Structure
- Acidity
- Medium to medium-high, contributing to freshness and aging ability for a few years
- Tannins
- Medium, moderately supple, approachable and softening further with 1-2 years
- Alcohol
- Balanced (12.5%-13.5% typical), seamlessly integrated; not dominant
- Aging potential
- Up to 5 years from vintage (2026 max for optimal quality)
Drinking window
- Peak drinking
- 2030 to 2038
- Optimal window
- 2026 to 2041
- Current status
- Ready to drink
- Current condition
- Fresh, youthful, vibrant with good balance; primary fruit well defined
Casa Santos Lima Clássico is crafted for youthful vibrancy over complexity; the 2024-2025 period captures the balance between bright fruit, resolved tannins, and supporting oak. After this, the wine's moderate structure will be insufficient to maintain freshness, leading to diminished fruit, greater earthiness, and declining vivacity.
Food pairing
Pairs well with Portuguese grilled meats (piri-piri chicken, pork ribs), tapas, charcuterie, roasted vegetables, tomato-based pasta, pizza, mild cheeses. As it evolves, complement richer stews (feijoada), aged cheese, or smoky grilled dishes.
Serving
- Decant
- Not required
Sustainability
Sustainability score: 6/10
Sustainable viticulture, reduced chemical input, soil and water conservation, energy-efficient production
Casa Santos Lima makes measurable efforts toward sustainability, though not top-tier certified. Focus is on practical, scalable improvements benefiting wine quality and regional environment.