Adegas Gran Vinum Albariño Rias Baixas Val do Salnés Astrid

Compare prices & find Adegas Gran Vinum Albariño Rias Baixas Val do Salnés Astrid on Wine-Searcher

Adegas Gran Vinum Albariño Rias Baixas Val do Salnés Astrid

Adegas Gran Vinum · Rías Baixas, Val do Salnés, Galicia, Spain

At a glance

Producer
Adegas Gran Vinum
Region
Rías Baixas, Val do Salnés, Galicia, Spain
Grape variety
Albariño
Wine type
White
Body
Light-bodied and Crisp
Sweetness
Dry
Typical price
€28-€38 (USD $31-$42), high-end for Albariño

Tasting profile

Expressive citrus, white peach, green apple, saline note typical of Salnés, floral undertones, marked by tension and freshness.

Evolution: Will develop more stone fruit, honeyed tones, lose some aromatics but gain weight and complexity.

At peak: Peak intensity and aromatic freshness between 2025 and 2027; subtle tertiary notes may show after 2027.

Structure

Acidity
High, zesty
Tannins
None (white wine)
Alcohol
Moderate (typically 12.5%-13%)
Aging potential
Moderate (up to 5 years); best young but can develop complexity.

Drinking window

Peak drinking
2025 to 2027
Optimal window
2024 to 2028
Current status
Youthful and vibrant but already approachable. Can be consumed now for freshness.
Current condition
Fresh, crisp acidity, aromatic intensity at its youthful best.

The 2022 Astrid is best enjoyed within its first 3-5 years when Albariño's vivacity is at its peak. Beyond 5 years, some complexity may emerge but freshness wanes.

Food pairing

Ideal with fresh shellfish (oysters, clams, mussels), grilled white fish, Galician octopus, soft cheeses, light citrus salads.

Serving

Decant
Not required

Sustainability

Sustainability score: 7/10

Use of integrated pest management, minimal intervention in viticulture, emphasis on native yeasts, selective manual harvests, use of lightweight glass bottles, solar-powered winery with rainwater collection for irrigation.

Adegas Gran Vinum demonstrates moderately high sustainability through energy-efficient operations, water conservation, and reduced-impact farming. The lack of strict organic/biodynamic certification keeps the rating below 10, but their adherence to Spanish sustainability protocols and thoughtful resource use mark this wine as above-average in environmental stewardship for its region.