At a glance

Producer

Sa Raja

Region

Vermentino di Gallura DOCG, Sardinia, Italy

Grape variety

Vermentino

Wine type

White

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$30-$45

Tasting profile

Aromatic white with notes of citrus zest, white peach, floral hints, and saline minerality.

Evolution: Develops richer floral and honeyed notes with time, while maintaining lively acidity.

At peak: Balanced and expressive with layers of complex orchard fruits, enhanced minerality, and subtle almond notes.

Structure

Acidity

High, crisp acidity

Tannins

None (white grape variety)

Alcohol

12.5%-13.5%

Aging potential

8-10 years from vintage due to strong acidity and quality producer

Drinking window

Peak drinking

2024 to 2027

Optimal window

2023 to 2028

Current status

Young but approaching early maturity

Current condition

Fresh, vibrant citrus and floral notes with good minerality

Due to the 2022 vintage's quality in Sardinia and the Vermentino grape's ability to retain acidity and aromatics, the wine will show its best from 2 to 5 years after vintage, offering complexity and freshness in balance.

Food pairing

Pairs excellently with seafood (especially shellfish), light pasta dishes, grilled vegetables, and fresh goat cheese.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Utilizes sustainable farming methods including minimal pesticide use, water conservation techniques, and solar energy at winery facilities; uses lightweight glass bottles to reduce transportation emissions.

Sa Raja employs organic viticulture with attention to soil health and biodiversity. The winery has invested in renewable energy and water recycling systems. Packaging optimizations support lower emissions. While transportation impacts exist due to export markets, local environmental stewardship scores well.