At a glance

Producer

Weingut Tscheppe

Region

Austria, Südsteiermark (South Styrian) Region

Grape variety

Sauvignon Blanc

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$18 - $25

Tasting profile

Fresh citrus, green apple, gooseberry, with herbaceous and mineral nuances, bright and zesty palate.

Evolution: Over the next 2-3 years, will develop richer texture and slight complexity from lees aging.

At peak: Peak freshness and vibrant acidity with well-integrated minerality and subtle complexity.

Structure

Acidity

High acidity typical of Styrian Sauvignon Blanc

Tannins

None (white wine)

Alcohol

12.5%

Aging potential

Moderate, recommended to consume within 5 years of vintage for freshness

Drinking window

Peak drinking

2024 to 2027

Optimal window

2023 to 2028

Current status

Approaching optimal drinking window

Current condition

Fresh and vibrant with youthful aromatics

Styrian Sauvignon Blancs like this bottle from Weingut Tscheppe show best when consumed young to mid-term as their hallmark crisp acidity and bright fruit aromas tend to diminish over extended aging.

Food pairing

Pairs well with fresh seafood, goat cheese, light salads, asparagus dishes, and Asian cuisine with herbal notes.

Serving

Serving temperature

8-10°C / 46-50°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Weingut Tscheppe employs sustainable viticulture with minimal chemical inputs, water-saving irrigation, and solar energy use at the winery. Packaging utilizes lightweight glass to reduce carbon footprint.

The producer's commitment to sustainable farming and renewable energy reduces environmental impact, although international distribution adds transport emissions. Overall, the wine represents a solid sustainability effort in the South Styrian wine region.