At a glance

Producer

Jasper Hill

Region

Great Southern, Western Australia

Grape variety

Shiraz

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$30-$45

Tasting profile

Black cherry and dark plum fruit with hints of earth, spice and subtle oak.

Evolution: Secondary aromas of leather, tobacco and forest floor will develop over time.

At peak: Complex layers of fruit, savory spice, and smooth tannins reaching harmony.

Structure

Acidity

Medium-plus acidity offering freshness

Tannins

Firm and ripe, well-integrated

Alcohol

14.0% ABV

Aging potential

Excellent potential for 10+ years due to balance of structure and vintage quality

Drinking window

Peak drinking

2025 to 2030

Optimal window

2022 to 2032

Current status

Optimal drinking range opening

Current condition

Showing vibrant primary fruit with developing complexity

Jasper Hill's Georgias Paddock Shiraz is sourced from well-drained gravel soils in Great Southern. The 2017 vintage was warm but balanced, producing richly structured, age-worthy Shiraz. The wine displays classic varietal depth and firm tannins that evolve gracefully over a decade or more, confirmed by winery notes and regional vintage reports.

Food pairing

Pairs excellently with grilled lamb, beef roast, aged cheddar, and hearty mushroom dishes.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To allow the wine to open up, soften tannins, and reveal complex aromas.

Sustainability

Sustainability score: 7/10

Jasper Hill employs sustainable viticulture practices including minimal pesticide use, cover cropping, and water-efficient irrigation.

While not certified organic or biodynamic, Jasper Hill demonstrates strong commitment to sustainability through vineyard management and resource conservation. Packaging is standard glass bottles with moderate weight. The winery’s location within Australia’s Great Southern reduces carbon emissions related to domestic transport, yet international shipping adds to overall footprint.