Lucien Le Moine Corton-Charlemagne Grand Cru
Lucien Le Moine · Corton-Charlemagne Grand Cru, Bourgogne, France
At a glance
- Producer
- Lucien Le Moine
- Region
- Corton-Charlemagne Grand Cru, Bourgogne, France
- Grape variety
- Chardonnay
- Wine type
- White
- Body
- Full-bodied and Smooth
- Sweetness
- Dry
- Typical price
- $150-$250
Tasting profile
Green apple, citrus peel, wet stone, white flowers, subtle toasted oak and light smokiness.
Evolution: Will gain richer orchard fruit, honeyed nuances, and creamy texture over next 5-10 years.
At peak: Complex layers of citrus, minerality, brioche, toasted almond, and a long, refreshing finish.
Structure
- Acidity
- High, crisp and well-integrated
- Tannins
- None (white wine)
- Alcohol
- 13.0-13.5%
- Aging potential
- 25-30 years from vintage due to high acidity, minerality, and fine structure
Drinking window
- Peak drinking
- 2030 to 2043
- Optimal window
- 2025 to 2046
- Current status
- Approaching early maturity
- Current condition
- Still developing complexity with prominent mineral and citrus notes; youthfully vibrant acidity
Top Grand Cru Corton-Charlemagne wines from Lucien Le Moine in the great 2018 vintage have the structure and acidity needed to age gracefully for multiple decades. The wine typically unfolds greater complexity in the second decade post-vintage, reaching its aromatic and textural peak between 12-20 years of age.
Food pairing
Ideal with rich seafood (lobster, scallops), white truffle dishes, creamy poultry sauces, fine cheeses (Comté, aged Gruyère), and delicate mushroom risotto.
Serving
- Serving temperature
- 12-14°C / 54-57°F
- Decant
- Not required
Sustainability
Sustainability score: 7/10
Use of cover crops, manual harvest, limited use of chemical inputs, natural yeasts in fermentation, careful vineyard management to preserve soil health and biodiversity
Lucien Le Moine employs sustainable farming principles while not fully certified organic or biodynamic. Their focus on low-intervention winemaking and environmental stewardship contributes positively to sustainability, though international transport to global markets increases carbon footprint. Packaging choices help mitigate environmental impacts.