At a glance

Producer

Weingut Sonnenpfad

Region

Germany, Pfalz

Grape variety

Pinot Noir (Spätburgunder)

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$35-$50

Tasting profile

Fresh red cherry, raspberry, with subtle forest floor and spice notes.

Evolution: Will develop earthy and truffle notes with integrated tannins and softened acidity.

At peak: Elegant complexity with layered fruit, savory nuances, and smooth texture.

Structure

Acidity

Medium-high

Tannins

Medium

Alcohol

13.0-13.5%

Aging potential

10-15 years due to balanced structure and terroir expression

Drinking window

Peak drinking

2026 to 2037

Optimal window

2023 to 2040

Current status

Drinking well with structured tannins and good acidity

Current condition

Youthful but approachable with developing complexity

The 2018 vintage in Pfalz was warm and ripe, yielding Pinot Noir with good concentration balanced by natural acidity. This supports medium-term aging to allow aromatic complexity to develop without over-ripeness.

Food pairing

Roast duck, grilled salmon, mushroom risotto, and charcuterie.

Serving

Serving temperature

14-16°C (57-61°F)

Decant

Yes (30-45 minutes) — To allow delicate fruit aromas to open and soften medium tannins.

Sustainability

Sustainability score: 8/10

Sonnenpfad employs minimal intervention, cover crops for soil health, and limited sulfite use. Energy-efficient winery with solar panels. Water conservation through drip irrigation and recycling.

The producer demonstrates strong commitment to sustainability through certified organic practices, renewable energy, water savings, and environmentally conscious distribution packaging, resulting in an above-average sustainability score.