Schrader Cellars Old Sparky Cabernet Sauvignon 2019
Schrader Cellars · Napa Valley, California, USA
At a glance
- Producer
- Schrader Cellars
- Region
- Napa Valley, California, USA
- Grape variety
- Cabernet Sauvignon
- Wine type
- Red
- Body
- Full-bodied and Bold
- Sweetness
- Dry
- Typical price
- $300-$400
Tasting profile
Dense blackcurrant, blackberry, graphite, cigar box, dried herbs, and crushed rock minerality.
Evolution: Gradually developing tertiary notes of leather, tobacco, truffle, and forest floor over the next 5-10 years.
At peak: Complex layers with integrated tannins and acidity, silky mouthfeel and profound length by year 8-15 after vintage.
Structure
- Acidity
- Medium to medium-high, supporting freshness
- Tannins
- Very high, firm and fine-grained
- Alcohol
- Approximately 14.5%-15%
- Aging potential
- 20+ years from vintage given vintage quality, producer reputation, and concentration
Drinking window
- Peak drinking
- 2028 to 2056
- Optimal window
- 2026 to 2059
- Current status
- Approaching early drinking window with continuing development
- Current condition
- Very tannic and structured; needs decanting if opened currently
The 2019 vintage in Napa Valley was excellent, offering ripe fruit and solid structure ideal for long aging. Schrader Cellars is a top-tier cult producer known for dense, ageworthy Cabernet Sauvignon with exceptional balance, allowing this wine to improve markedly after 7-10 years and maintain peak quality for up to 20 years or more.
Food pairing
Pairs superbly with grilled ribeye steak, roasted game meats, hearty mushroom dishes, aged cheddar, and rich stews.
Serving
- Serving temperature
- 16-18°C / 61-64°F
- Decant
- Yes (1-2 hours) — To soften the powerful tannic grip and release complex aromas.
Sustainability
Sustainability score: 6/10
Schrader Cellars practices moderate sustainability with water conservation efforts, solar energy usage on estate, and environmentally conscious packaging choices including recyclable materials.
While Schrader Cellars does not currently hold organic or biodynamic certifications, their sustainability practices focus on resource conservation and responsible energy use with a commitment to reducing environmental impact. However, as a luxury wine brand with global distribution, transportation contributes to a moderate carbon footprint. Overall, the producer earns a solid sustainability score reflecting balanced eco-conscious practices with room for deeper certification.