Sula Vineyards Dindori Reserve Shiraz 2019
Sula Vineyards · Nashik, India
At a glance
- Producer
- Sula Vineyards
- Region
- Nashik, India
- Grape variety
- Shiraz
- Wine type
- Red
- Body
- Full-bodied and Bold
- Sweetness
- Dry
- Typical price
- $20-$30
Tasting profile
Aromas of black pepper, blackberry, and spice dominate with hints of oak and vanilla. Palate is juicy with ripe dark fruit, balanced by moderate acidity and tannins.
Evolution: With age, expect integration of oak and fruit, development of leather, tobacco, and earthy notes with smoothing of tannins.
At peak: At peak, wine will exhibit complex layers of spiced dark fruit, silky tannins, and nuanced secondary aromas.
Structure
- Acidity
- Medium acidity
- Tannins
- Moderate to firm
- Alcohol
- 14.5% ABV
- Aging potential
- 8-12 years from vintage
Drinking window
- Peak drinking
- 2024 to 2028
- Optimal window
- 2022 to 2030
- Current status
- Approaching early maturity
- Current condition
- Youthful with developing complexity and ripe tannins
The 2019 vintage in Nashik was warm and dry, allowing full phenolic ripeness of Shiraz grapes. Moderate acidity and firm tannins give the wine good structure for medium-term cellaring. Oak maturation adds complexity that needs time to harmonize, hence the recommended peak drinking window is 5-9 years post-vintage.
Food pairing
Pairs excellently with grilled meats like lamb chops, barbecued beef, spicy Indian dishes such as Rogan Josh, and aged hard cheeses.
Serving
- Serving temperature
- 16-18°C / 61-64°F
- Decant
- Yes (30-45 minutes) — To aerate and soften firm tannins and release aromatic complexity.
Sustainability
Sustainability score: 7/10
Sula Vineyards employs drip irrigation to conserve water, solar energy in production, and eco-friendly packaging materials. They actively manage vineyard biodiversity and soil health with organic composting methods.
Sula Vineyards incorporates recognized sustainability initiatives including water conservation via drip irrigation, partial solar energy use, and minimizing chemical inputs. Their location in Nashik supports relatively lower transport emissions for domestic markets. Packaging is lightweight and recyclable, contributing to overall positive sustainability profile.