At a glance

Producer

Weingut Keller

Region

Rheinhessen, Germany

Grape variety

Riesling

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$70-$100

Tasting profile

Crisp citrus, green apple, slate minerality, floral notes with a focused steely backbone

Evolution: With age, will develop complex petrol, honeyed nuances, and richer texture while retaining fresh acidity

At peak: Harmonious integration of fruit, minerality, and tertiary layers with silky texture and long, clean finish

Structure

Acidity

High, vibrant and racy

Tannins

None (white wine)

Alcohol

13.0%-13.5%

Aging potential

Excellent, up to 15+ years thanks to balance of acidity, minerality, and structural complexity

Drinking window

Peak drinking

2027 to 2051

Optimal window

2024 to 2054

Current status

Approaching early maturity

Current condition

Youthful with vibrant acidity and pronounced minerality; primary fruit aromas still prominent

Top-level Kirchspiel Riesling from Weingut Keller in a very strong vintage; notable for exceptional vineyard site, organic farming, and meticulous vinification. The naturally high acidity combined with low residual sugar and precision winemaking supports a long graceful aging trajectory beyond typical Rieslings.

Food pairing

Fine shellfish, sushi, light poultry dishes, creamy soft cheeses, and dishes with bright citrus or herbal elements

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Sustainable viticulture including cover cropping, natural pest control, minimal intervention winemaking, energy-efficient facilities, and careful water management

Weingut Keller is highly regarded for its commitment to sustainable and organic farming. The vineyard management preserves natural biodiversity and soil health, while winemaking minimizes added chemicals and energy usage. Local sales reduce transport emissions. Overall, the winery represents an environmentally responsible choice within premium German Rieslings.