Weingut Leitz Rüdesheimer Berg Schlossberg Riesling 2019
Weingut Leitz · Rheingau, Hesse, Germany
At a glance
- Producer
- Weingut Leitz
- Region
- Rheingau, Hesse, Germany
- Grape variety
- Riesling
- Wine type
- White
- Body
- Light-bodied and Crisp
- Sweetness
- Dry
- Typical price
- $45-$65
Tasting profile
Crisp citrus, green apple, white peach, with delicate floral and slate minerality.
Evolution: Gains complexity with notes of petrol, honeyed nuances and more profound mineral layers over time.
At peak: Rich mineral complexity, expressive aromatics, and balanced texture with subtle lees character.
Structure
- Acidity
- High, vibrant and well-integrated
- Tannins
- None
- Alcohol
- 12.5%
- Aging potential
- Excellent, due to high acidity, fine minerality, and balanced alcohol
Drinking window
- Peak drinking
- 2028 to 2044
- Optimal window
- 2024 to 2047
- Current status
- Approaching early maturity
- Current condition
- Shows vibrant acidity with developing mineral complexity typical of Schlossberg Riesling.
The 2019 vintage for Rheingau was very good, producing Rieslings with ripe fruit balanced by fresh acidity. Schlossberg's unique vineyard terroir imparts distinct minerality and structure which support long aging. Given the wine's high acidity, low residual sugar, and excellent balance, it will develop gracefully over 15+ years.
Food pairing
Excellent with fresh seafood (especially oysters and scallops), grilled white fish, Asian cuisine with citrus notes, light poultry dishes, and creamy cheeses like Brie or Camembert.
Serving
- Serving temperature
- 10-12°C / 50-54°F
- Decant
- Not required
Sustainability
Sustainability score: 8/10
Weingut Leitz employs careful canopy management to reduce chemical treatments, uses solar energy installations, recycles water, and employs lightweight packaging to reduce material usage.
Leitz follows stringent sustainability standards with a strong emphasis on organic and ecological vineyard management despite not being fully certified organic/biodynamic. Their energy use reduction, water conservation, and responsible packaging contribute positively. The local consumption focus further reduces overall emissions.