Domaine de la Romanée-Conti Échézeaux 2020
Domaine de la Romanée-Conti · Côte de Nuits, Burgundy, France
At a glance
- Producer
- Domaine de la Romanée-Conti
- Region
- Côte de Nuits, Burgundy, France
- Grape variety
- Pinot Noir
- Wine type
- Red
- Body
- Medium-bodied and Earthy
- Sweetness
- Bone Dry
- Typical price
- US$7,500 - US$10,000 per bottle
Tasting profile
Aromas of black cherry, violet, forest floor, and subtle spice with concentrated tannins and mineral notes.
Evolution: Will gain complexity with layers of truffle, leather, and earthiness developing over next 10-20 years.
At peak: Silky texture with expressive bouquet showing remarkable depth and persistence.
Structure
- Acidity
- High acidity, balanced freshness
- Tannins
- High, firm and fine-grained
- Alcohol
- Approx. 13.5-14%
- Aging potential
- 40+ years in ideal conditions
Drinking window
- Peak drinking
- 2040 to 2055
- Optimal window
- 2030 to 2055
- Current status
- Very young, beginning of bottle development
- Current condition
- Very tannic and structured, requires extended cellaring
The combination of Domaine de la Romanée-Conti's exemplary viticulture, cautious yields, and the vintage quality of 2020—a very successful year in Burgundy—ensures that the Échézeaux will develop nuanced complexity and soften tannins over 20-30 years, reaching its prime from 2040 onward.
Food pairing
Pairs excellently with game birds, roasted duck, braised short ribs, earthy mushrooms, and aged cheeses.
Serving
- Serving temperature
- 15-17°C / 59-63°F
- Decant
- Yes (1-2 hours) — To allow aeration for deep aromas to emerge and to soften firm tannins.
Sustainability
Sustainability score: 9/10
Domaine practices biodynamic and organic viticulture, minimal intervention in cellar, use of natural yeasts, renewable energy initiatives, and water conservation.
Domaine de la Romanée-Conti adheres to rigorous biodynamic farming practices that promote soil health and biodiversity. Their commitment to sustainable viticulture includes avoiding synthetic chemicals, employing natural ecosystem management, and reducing energy consumption. Shipping emissions are mitigated by optimized logistics. The elegant, minimalist packaging reduces overall carbon footprint. These factors contribute to a high sustainability score.