François Raveneau Chablis Grand Cru Les Clos 2020
François Raveneau · Chablis, Burgundy, France
At a glance
- Producer
- François Raveneau
- Region
- Chablis, Burgundy, France
- Grape variety
- Chardonnay
- Wine type
- White
- Body
- Medium-bodied and Earthy
- Sweetness
- Dry
- Typical price
- $150-$250
Tasting profile
Bright citrus, green apple, flinty minerality, subtle floral notes
Evolution: Will develop layered tertiary aromas of honey, toasted nuts, and richer stone fruit with age
At peak: Complex and textured with creamy palate, intense minerality, and balanced acidity
Structure
- Acidity
- High, crisp and fresh
- Tannins
- None (white wine)
- Alcohol
- 13.0-13.5%
- Aging potential
- 20+ years in ideal cellar conditions
Drinking window
- Peak drinking
- 2030 to 2052
- Optimal window
- 2026 to 2055
- Current status
- Early drinking phase; fresh with considerable ageing potential
- Current condition
- Vibrant acidity and minerality, with developing complexity over next 5-10 years
Classic Chablis Grand Cru Les Clos from François Raveneau is renowned for its longevity due to high acidity, precise terroir expression, and meticulous winemaking. The 2020 vintage's freshness and structure support a long graceful evolution enabling peak complexity from around 10 years after bottling extending over the following decade.
Food pairing
Ideal with oysters, shellfish, sushi, white fish with butter or cream sauce, poultry, and mild cheeses
Serving
- Serving temperature
- 11-13°C / 52-55°F
- Decant
- Not required
Sustainability
Sustainability score: 7/10
François Raveneau employs minimal intervention, limited use of chemicals, cover cropping, and careful canopy management to promote vine health and soil preservation. Use of natural yeasts and traditional winemaking minimizes additives.
The producer applies sustainable viticultural practices favoring environmental balance though lacks formal organic or biodynamic certification. The estate's small-scale, manual vineyard work reduces mechanization impact. Packaging is traditional glass, with potential improvements in light-weight bottles. Transport to international markets does increase footprint, but compared to large scale industrial producers, impact remains moderate.