At a glance

Producer

Casa Pardet

Region

Priorat, Spain

Grape variety

Garnatxa Blanca (White Grenache)

Wine type

White

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Fresh citrus, white peach, light floral, and mineral notes

Evolution: Develops honeyed and nutty complexity with bottle age

At peak: Balanced richness with crisp acidity and complex tertiary notes

Structure

Acidity

High, providing good freshness and aging potential

Tannins

Very low (white wine)

Alcohol

Around 13-14%

Aging potential

8-10 years from vintage, due to good acidity and structure for a white Garnatxa Blanca from Priorat

Drinking window

Peak drinking

2024 to 2029

Optimal window

2023 to 2030

Current status

Approaching optimal drinking window

Current condition

Fresh, vibrant acidity with developing complexity

The high natural acidity of Garnatxa Blanca combined with Priorat's unique terroir allows this wine to maintain freshness while developing nuanced complexity over around 8-10 years.

Food pairing

Pairs well with grilled seafood, white meats, Mediterranean vegetables, and mild cheeses.

Serving

Serving temperature

10-12°C (50-54°F)

Decant

Not required

Sustainability

Sustainability score: 7/10

Casa Pardet employs dry-farming, minimal intervention winemaking, use of natural yeasts, and limited chemical inputs. Packaging is lightweight glass to reduce environmental impact.

Casa Pardet emphasizes sustainable viticulture and winemaking by minimizing chemical use and water through dry-farming, adopting eco-friendly packaging and maintaining biodiversity around vineyards. While fully organic certification is not claimed, their commitment to sustainability is strong and progressively improving.