At a glance

Producer

Clos des Roches Perdues

Region

Rhone Valley, France

Grape variety

Syrah

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$30-$40

Tasting profile

Dark fruit aromas of black cherry, blackberry with pepper and subtle smoky notes

Evolution: Will soften tannins, develop savory and earthy complexity with bottle age

At peak: Balanced blend of fruit, spice, and subtle leather with elegant finish

Structure

Acidity

Medium-high acidity lending freshness

Tannins

Firm and well-integrated

Alcohol

14.5%

Aging potential

10-15 years

Drinking window

Peak drinking

2027 to 2040

Optimal window

2024 to 2043

Current status

Approaching early maturity but still evolving

Current condition

Stable, fruit-forward with good structure developing

The wine's robust tannins and acidity typical of Syrah from the Rhone, combined with traditional élevage in foudre barrels, support medium- to long-term cellaring. The vintage 2021 provides ripe fruit balanced with structure that will develop complexity over coming years.

Food pairing

Grilled red meats, lamb, game dishes, hearty stews, and aged cheeses

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (45 minutes to 1 hour) — To aerate and soften firm tannins while opening up spice aromas

Sustainability

Sustainability score: 7/10

Use of solar panels for energy, drip irrigation for water conservation, natural yeast fermentation, minimal intervention winemaking, lightweight packaging

Clos des Roches Perdues adopts sustainable viticulture including cover cropping and organic practices. Winery uses renewable energy and reduced water usage techniques. The foudre aging system is traditional and eco-compatible. Packaging is lightweight to reduce transport impact, although exports outside Europe add to carbon footprint.