Domaine des Accoles Cle de Sol 2021
Domaine des Accoles · France, Rhône Valley, Crozes-Hermitage
At a glance
- Producer
- Domaine des Accoles
- Region
- France, Rhône Valley, Crozes-Hermitage
- Grape variety
- Syrah
- Wine type
- Red
- Body
- Medium-bodied and Earthy
- Sweetness
- Dry
- Typical price
- $35-$45
Tasting profile
Dark blackberry, black pepper, smoked meat, with hints of violet and garrigue herbs.
Evolution: Will evolve to more tertiary notes like leather, truffle, and spice over 5-10 years.
At peak: Complex, layered palate with balanced acidity, subtle oak integration, and lingering savory finish.
Structure
- Acidity
- Medium-high, balanced freshness
- Tannins
- Medium to firm, ripe and well-integrated
- Alcohol
- 13.5%-14.0%
- Aging potential
- 10-15 years from vintage
Drinking window
- Peak drinking
- 2027 to 2040
- Optimal window
- 2024 to 2043
- Current status
- Approaching early maturity
- Current condition
- The 2021 vintage is starting to open up with vibrant dark fruit and pepper notes, though some tannins remain firm.
The 2021 vintage from Crozes-Hermitage is balanced with good acidity and ripe tannins, typical of Syrah from this terroir. Its structure supports medium-term aging potential, allowing flavor complexities to develop fully over 6-10 years from now.
Food pairing
Grilled lamb, beef stew, roasted game birds, hearty vegetable dishes with herbs, aged cheeses.
Serving
- Serving temperature
- 16-18°C / 61-64°F
- Decant
- Yes (1 hour) — To soften tannins and release aromatic complexity.
Sustainability
Sustainability score: 7/10
Employs cover cropping, manual harvesting, limited herbicide usage, and water conservation measures. Uses lightweight glass bottles to reduce packaging footprint.
Domaine des Accoles emphasizes sustainable viticulture focusing on soil health, biodiversity, and reduced chemical inputs. Though lacking organic/biodynamic certification, the winery’s manual harvesting and water efficiency contribute positively to environmental impact. Packaging choices and regional distribution further help limit carbon emissions.