At a glance

Producer

Domaine Ledogar

Region

Corbières Boutenac, Languedoc, France

Grape variety

Syrah, Grenache, Mourvèdre (typical southern Rhône varieties blend)

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Dark berry fruits, aromatic herbs, subtle spice and earthy notes; firm tannic grip

Evolution: Fruit will soften over next 3-5 years; tertiary notes of leather and forest floor develop

At peak: Balanced complexity with integrated tannins and fine layered aromas

Structure

Acidity

Medium plus, balanced

Tannins

Medium to firm

Alcohol

14.0% ABV

Aging potential

10-12 years from vintage

Drinking window

Peak drinking

2027 to 2031

Optimal window

2024 to 2033

Current status

Early maturity with good structure for medium-term aging

Current condition

Recently bottled; may still show youthful tannins and fruit complexity

This wine from the Boutenac appellation, known for structured, concentrated reds with Syrah and Grenache, usually benefits from medium-term aging. The 2021 vintage has very good concentration and freshness, predicting a peak in the latter half of this decade.

Food pairing

Excellent with rich grilled meats, stews, game dishes, and aged cheeses

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (45 minutes) — To soften tannins and allow aromatic complexity to emerge

Sustainability

Sustainability score: 7/10

Water conservation techniques, energy-efficient winery equipment, minimal intervention winemaking

Domaine Ledogar in Corbières Boutenac employs sustainable farming methods aligned with regional best practices, focusing on soil health and low chemical input, but lacks formal organic certification. Wine is produced with moderate energy use and packaging is standard glass bottles.