At a glance

Producer

Domaine Ledogar

Region

Côtes du Rhône Villages, France

Grape variety

Grenache, Syrah, Mourvèdre blend

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$30-$40

Tasting profile

Red and black berry fruits with hints of pepper, herbs, and leather emerging.

Evolution: Over time, will develop more complex earthy and spicy notes, softer tannins, and greater integration.

At peak: Balance of fresh fruit and tertiary flavors with silky texture and extended finish.

Structure

Acidity

Medium to medium-high, balanced

Tannins

Medium, firm but approachable

Alcohol

Around 14%

Aging potential

10-15 years with proper cellaring

Drinking window

Peak drinking

2026 to 2040

Optimal window

2023 to 2043

Current status

Approaching early maturity

Current condition

Fruit is vibrant with youthful structure, tannins are present but integrated

The wine is balanced with solid tannins and good acidity that favors mid-term aging typical of quality Côtes du Rhône Villages, allowing flavors and mouthfeel to mature and harmonize over the next decade.

Food pairing

Grilled lamb, roasted game, hearty stews, charcuterie, aged cheeses.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-60 minutes) — To soften tannins and reveal fruit character and spice nuances.

Sustainability

Sustainability score: 7/10

Domaine Ledogar employs cover cropping, minimal chemical inputs, water conservation strategies, and uses cork closures from sustainably managed forests. Energy efficient facilities are used, and lighter bottles reduce transport impact.

While not fully organic or biodynamic certified, Domaine Ledogar integrates sustainable viticulture techniques to minimize environmental impact, including soil health management and resource conservation, contributing to a solid sustainability score of 7 out of 10.