At a glance

Producer

Rocca del Principe

Region

Fiano di Avellino, Campania, Italy

Grape variety

Fiano

Wine type

White

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$25-$40

Tasting profile

Bright citrus, green apple, white peach with floral and mineral notes

Evolution: Develops richer honeyed, almond and waxy notes with age

At peak: Balanced freshness combined with complexity of secondary aromas

Structure

Acidity

High and refreshing

Tannins

None to very low (white wine)

Alcohol

12.5-13%

Aging potential

5-7 years from vintage

Drinking window

Peak drinking

2024 to 2027

Optimal window

2023 to 2028

Current status

Drinking well and fresh

Current condition

Fresh acidity with developing complexity

Fiano di Avellino is known for vibrant acidity and mineral character that supports medium-term aging. At 2 years post vintage, this wine still offers fresh fruit but is beginning to evolve complexity.

Food pairing

Pairs well with seafood, shellfish, light pasta dishes, white meats, and fresh cheeses

Serving

Serving temperature

10-12°C (50-54°F)

Decant

Not required

Sustainability

Sustainability score: 7/10

Producer reportedly employs energy-efficient refrigeration and limits synthetic pesticide use; water use is monitored but no specific conservation certifications noted

While not certified organic or biodynamic, the vineyard uses sustainable practices like energy efficiency and integrated pest control. Being a local varietal from Avellino, fewer inputs are often required than non-native varietals. Carbon emissions rise with export distances but the producer’s regional practices improve overall sustainability.