At a glance

Producer

Viñedos de Alcohuaz

Region

Elqui Valley, Chile

Grape variety

Syrah

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Dark black cherry and blueberry with smoky, peppery notes and subtle earthiness

Evolution: Fruit will integrate more seamlessly with tannins, developing smoky and spicy complexity over 3-5 years

At peak: Profound balance of ripe fruit, savory spices, subtle oak, and smooth tannins with lingering finish

Structure

Acidity

Moderate to High

Tannins

Medium to Firm

Alcohol

14.0%-14.5%

Aging potential

8-12 years from vintage

Drinking window

Peak drinking

2025 to 2029

Optimal window

2023 to 2030

Current status

Approaching early maturity, approachable now but will benefit from short-term aging

Current condition

Drinkable with developing complexity; tannins are ripe and supple

The 2021 vintage in Elqui Valley produced Syrah with excellent grape ripeness combined with acidity and tannin structure that support medium to long aging, allowing the wine to reach optimum balance after 4-6 years and maintain quality up to about 10 years.

Food pairing

Grilled lamb, roasted game birds, spicy sausages, hearty stews, and aged cheeses complement this wine well.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To soften tannins and enhance aromatic complexity

Sustainability

Sustainability score: 7/10

Viñedos de Alcohuaz employs sustainable farming practices with some water conservation efforts, limited use of synthetic chemicals, and energy-efficient machinery at the vineyard.

While not certified organic or biodynamic, the producer applies sustainable viticulture methods that reduce chemical inputs and conserve water, contributing positively to environmental impact. Carbon footprint reflects standard import distances to major markets, making sustainability moderate overall.