At a glance

Producer

Cedar Almanac

Region

Piedmont, Italy

Grape variety

Ruché

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$35-$45

Tasting profile

Aromas of red cherry, rose petal, and subtle spice. Palate shows bright red fruit, floral notes, and a lively finish.

Evolution: Develops deeper earthiness, dried herbs, and complexity with age

At peak: Balanced integration of fruit, spice, and gentle tannins with silky texture

Structure

Acidity

Medium-High

Tannins

Medium

Alcohol

13.5%

Aging potential

8-10 years from vintage

Drinking window

Peak drinking

2026 to 2030

Optimal window

2024 to 2032

Current status

Young but approachable

Current condition

Fruit-forward with vibrant acidity and moderate tannins

The Ruché grape often benefits from 2-4 years bottle age to fully integrate its aromatic profile and soften tannins. Given the 2022 vintage quality and producer focus on freshness, peak drinking is expected starting around 4 years from vintage with a favorable window lasting about 6 years.

Food pairing

Pairs well with lighter red meats, mushroom dishes, herb-roasted chicken, and aged cheeses

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To allow the floral aromatics to open and soften mild tannins

Sustainability

Sustainability score: 7/10

Use of cover crops, minimal chemical intervention, and water conservation techniques; packaging uses recycled materials

Cedar Almanac demonstrates a commitment to sustainable viticulture focusing on soil health and reduced agrochemical inputs. Though lacking formal certifications, their practices align with increasing environmental mindfulness. Shipping routes add to carbon footprint but remain typical for imported Italian wines.