At a glance

Producer

Domaine Tempier

Region

Bandol, France

Grape variety

Mourvèdre, Grenache, Cinsault

Wine type

Rosé

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$40-$55

Tasting profile

Bright red berry and citrus aromas, with hints of herbs and sea breeze minerality

Evolution: Over 3-5 years, fruit will soften while savory and mineral nuances become more pronounced

At peak: Balanced with refreshing acidity and complexity, ideal for rosé aficionados seeking substance and freshness

Structure

Acidity

High acidity providing freshness and aging potential

Tannins

Low to moderate tannins from Mourvèdre, smooth texture

Alcohol

Typically around 13.5-14%

Aging potential

Good short to mid-term aging for rosé, 5-7 years from vintage depending on storage

Drinking window

Peak drinking

2024 to 2047

Optimal window

2023 to 2050

Current status

Approaching ideal drinking window

Current condition

Fresh with developing complexity, vibrant fruit and mineral notes

Bandol rosés from Domaine Tempier combine Mourvèdre's structure with fresh acidity and minerality from their coastal terroir, supporting a peak drinking window spanning 3-7 years from vintage while retaining vibrancy.

Food pairing

Perfect with seafood (grilled fish, shellfish), Mediterranean vegetables, light salads, and Provençal cuisine

Serving

Serving temperature

8-10°C / 46-50°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Use of organic vineyard management, limited intervention winemaking, water conservation measures, solar-powered winery

Domaine Tempier emphasizes sustainable viticulture with organic certification and a strong commitment to reducing environmental impact through energy efficiency and water conservation. The local nature of their supply chain and coastal terroir help lower the carbon footprint, making it a solid example of ecological stewardship in premium rosé production.