At a glance

Producer

Ember Crest

Region

Yakima Valley, Washington State, USA

Grape variety

Marsanne

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$15-$25

Tasting profile

Shows pronounced nutty, honeyed aromas with hints of dried herbs and subtle minerality.

Evolution: Will continue to develop toasted almond and lanolin notes while acidity softens gradually.

At peak: At peak, expect a rich, layered texture with a harmonious balance of honey, pear, and earth.

Structure

Acidity

Medium+ acidity providing balance and freshness

Tannins

None (white wine)

Alcohol

13.5% ABV

Aging potential

8-12 years, potential for extended cellular aging due to Marsanne's structure and cool climate

Drinking window

Peak drinking

2017 to 2022

Optimal window

2015 to 2022

Current status

Drinking well, approaching maturity

Current condition

The wine is currently mature with developed tertiary notes, but still retains vibrant acidity.

Given Marsanne’s moderate acidity and the 2009 vintage’s balanced ripeness in the Yakima Valley, the wine’s prime drinking window is from 2017 to 2024, after which the fruit fades and oxidation risk increases.

Food pairing

Pairs well with roasted white meats, creamy poultry dishes, mild cheeses like Gruyère, and seafood in buttery sauces.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 6/10

Ember Crest employs water-conserving irrigation and some integrated pest management techniques; uses lightweight glass bottles to reduce packaging impact.

While not certified organic or biodynamic, Ember Crest shows commitment to sustainable farming practices including water conservation and energy-efficient operations. Packaging is moderately eco-conscious but not fully optimized for carbon footprint reduction.