At a glance

Producer

Weinert

Region

Mendoza, Argentina

Grape variety

Malbec

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$50-$70

Tasting profile

Ripe blackberry, plum, leather, subtle floral notes, spice, with well-integrated oak

Evolution: Developing tertiary notes of earth, tobacco, dried herbs, and graphite over next 5-8 years

At peak: Complex layered aromas, silky tannins, balanced acidity and lingering finish

Structure

Acidity

Medium-high, balanced

Tannins

Medium to firm, well-rounded

Alcohol

14.2%

Aging potential

10-15 years due to robust tannins, concentrated fruit, and structure

Drinking window

Peak drinking

2025 to 2030

Optimal window

2022 to 2032

Current status

Approaching optimal drinking window

Current condition

Wine is integrated, with maturing tannins and fresh acidity; drinking well now but will improve

The wine’s vintage, structured tannins, and acidity support continued aging; Mendoza Malbecs from Weinert typically mature well over a decade with increasing complexity once primary fruit softens.

Food pairing

Grilled red meats, game, mushroom risotto, aged cheeses, and hearty stews

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (45 minutes) — To open up aromas and soften tannins, allowing flavors to integrate

Sustainability

Sustainability score: 7/10

Uses water conservation techniques, solar energy on-site, minimal chemical inputs, and lightweight packaging

Weinert employs modern sustainable viticulture and winery practices to reduce environmental impact, with attention to energy efficiency and resource conservation. Export transportation adds carbon cost but is balanced by sustainable farming.