Catena Zapata Adrianna Vineyard Mundus Bacillus Terrae Malbec 2017

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Catena Zapata Adrianna Vineyard Mundus Bacillus Terrae Malbec 2017

Catena Zapata · Mendoza, Argentina

At a glance

Producer
Catena Zapata
Region
Mendoza, Argentina
Grape variety
Malbec
Wine type
Red
Body
Full-bodied and Bold
Sweetness
Dry
Typical price
$70-$120

Tasting profile

Notes of dark blackberry, black cherry, violet, earth, graphite with underlying spice and minerality.

Evolution: Over 3-7 years expect enhanced complexity including dried herbs, tobacco leaf, and graphite nuances.

At peak: At peak, a harmonious balance of fruit, earth, and refined tannins with silky texture and persistent finish.

Structure

Acidity
Moderate to high, providing freshness and balance
Tannins
Firm, well-integrated with fine grain
Alcohol
14.5%
Aging potential
Excellent aging potential of 15-18 years from vintage

Drinking window

Peak drinking
2027 to 2054
Optimal window
2024 to 2057
Current status
Optimal drinking window approaching
Current condition
The wine is in excellent condition, showing developing complexity with balanced structure.

This high-altitude vineyard Malbec from a top Argentine producer combines concentrated fruit and structured tannins with balanced acidity, ideal for extended bottle aging. The vintage quality and terroir support long-term development.

Food pairing

Grilled lamb, roasted beef, aged cheeses, wild mushroom dishes, and hearty stews.

Serving

Serving temperature
16-18°C / 61-64°F
Decant
Yes (1 hour) — To allow the wine to open up and soften tannins, enhancing aromatic complexity.

Sustainability

Sustainability score: 8/10

Adopts sustainable viticulture: reduced chemical inputs, water conservation methods, solar energy use at winery, and recyclable packaging.

Catena Zapata is recognized for advancing sustainable viticulture in Mendoza. While not organic or biodynamic certified, they employ sustainable farming practices, renewable energy, and water management programs that reduce environmental impact. The wine's carbon footprint is influenced by international distribution but mitigated by efficient packaging and winery operations.