At a glance

Producer

Viñedos de Páganos

Region

DOCa Rioja, Rioja Alavesa, Spain

Grape variety

Tempranillo (100%)

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$45-$60

Tasting profile

Dark cherry, plum, leather, tobacco leaf, subtle vanilla and spice from oak.

Evolution: Over 5-10 years will gain complexity with tertiary notes of earth, mushroom, dried herbs.

At peak: Silky tannins and integrated acidity delivering a balanced, harmonious finish.

Structure

Acidity

Medium-high, giving freshness and longevity

Tannins

Firm, well-integrated with aging potential

Alcohol

14.0%-14.5%

Aging potential

15+ years with careful cellaring

Drinking window

Peak drinking

2025 to 2054

Optimal window

2022 to 2057

Current status

Approaching early maturity with good development

Current condition

Showing concentrated dark fruit, firm tannins, balanced acidity

This vintage La Nieta has the structure and concentration typical of top Rioja Alavesa Tempranillo. Its firm tannins and balanced acidity offer long cellaring potential with a 15+ year horizon where it develops complex tertiary aromas and smooth texture.

Food pairing

Roast lamb, grilled red meats, aged Manchego cheese, mushroom risotto, rich stews.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1 hour) — To soften tannins and allow aromatic complexity to open up.

Sustainability

Sustainability score: 7/10

Biodynamic farming with natural soil management, limited chemical use, emphasis on vineyard ecosystem health. Use of renewable energy at winery. Water conservation through drip irrigation. Packaging uses recycled materials.

Viñedos de Páganos employs biodynamic viticulture promoting biodiversity and soil vitality, minimizing chemical inputs. While no formal certification is held, their sustainable practices reduce environmental impact. Energy efficiency measures and water conservation are actively pursued. The local grape sourcing and recyclable packaging further lower ecological footprint, though international transport adds emissions. Overall, sustainability is well-prioritized with room for formal certification.