Bodega Colomé Reserva Malbec 2018
Bodega Colomé · Salta, Argentina
At a glance
- Producer
- Bodega Colomé
- Region
- Salta, Argentina
- Grape variety
- Malbec
- Wine type
- Red
- Body
- Full-bodied and Bold
- Sweetness
- Dry
- Typical price
- $25-$40
Tasting profile
Flavors of blackberry, plum, violet, earth, and spice with supple oak influence
Evolution: Will gain complexity with notes of leather, forest floor, and tobacco over time
At peak: Silky texture with layered fruit and well-integrated oak maturity
Structure
- Acidity
- Medium-high, balanced for freshness
- Tannins
- Medium to pronounced, structured but approachable
- Alcohol
- 14.5%
- Aging potential
- 10-15 years from vintage, supports medium-term cellar aging
Drinking window
- Peak drinking
- 2025 to 2035
- Optimal window
- 2022 to 2030
- Current status
- Approaching optimal maturity; drinking very well with cellaring potential
- Current condition
- Shows ripe dark fruit and balanced structure, tannins resolving, good acidity
The 2018 vintage in Salta was very strong with good phenolic ripeness and natural acidity. The Reserva bottling is crafted with quality oak that supports aging, allowing the wine to evolve gradually for up to 15 years. The structure and balance indicate a drinking window aligned with medium-term aging typical of good Malbec Reservas from the region.
Food pairing
Grilled red meats, Argentine asado, aged cheeses, mushroom dishes, and earthy stews complement the wine's bold profile and tannic structure.
Serving
- Serving temperature
- 16-18°C / 61-64°F
- Decant
- Yes (45 minutes to 1 hour) — To soften tannins and allow aromatic development
Sustainability
Sustainability score: 7/10
Water conservation techniques employed; solar energy used onsite for part of power; uses lightweight packaging to reduce emissions
Bodega Colomé emphasizes sustainable practices including careful water management in the arid Salta region and the use of renewable energy sources. While not fully organic or biodynamic, their commitment to sustainability is strong for the region. Export logistics incur some carbon cost, but packaging innovations help mitigate this. Overall, a responsible producer with good environmental awareness.