At a glance

Producer

Domaine Bonneau du Martray

Region

Corton-Charlemagne, Côte de Beaune, Burgundy, France

Grape variety

Chardonnay

Wine type

White

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$350-$550 USD per bottle

Tasting profile

Crisp citrus, green apple, white flowers, wet stone minerality with hints of spice and smoke

Evolution: Will develop richer, more honeyed and nutty notes with age, gaining complexity without losing acidity

At peak: Powerful yet elegant, with layered complexity and a prolonged mineral finish

Structure

Acidity

High, vibrant acidity providing freshness and aging support

Tannins

None (white wine)

Alcohol

13.5%-14%

Aging potential

20+ years

Drinking window

Peak drinking

2028 to 2050

Optimal window

2023 to 2053

Current status

Early maturity; drinking well with potential to improve

Current condition

Showing excellent freshness, intense minerality, and good structure typical of a young Corton-Charlemagne

This wine showcases the exceptional terroir of Corton-Charlemagne combined with meticulous biodynamic viticulture. The 2018 vintage is ripe and concentrated, but maintains remarkable freshness and minerality, allowing it to evolve gracefully over two decades or more with a long life ahead in the bottle.

Food pairing

Ideal with rich seafood (lobster, scallops), white meats with creamy sauces, mature cheeses (Comté, Gruyère), and refined poultry dishes.

Serving

Serving temperature

12-14°C / 54-57°F

Decant

Not required

Sustainability

Sustainability score: 9/10

Domaine Bonneau du Martray employs biodynamic farming practices promoting soil health and ecosystem balance, uses renewable energy, has water conservation measures, and environmentally sensitive packaging (light bottles, minimal labels).

Sustainability is a core focus for Domaine Bonneau du Martray, demonstrated by their biodynamic certification and environmentally conscious viticulture and cellar practices. Their approach reduces chemical inputs and enhances biodiversity while managing resources responsibly. Packaging is optimized to reduce waste and weight, slightly lowering carbon impact compared to industry average.