At a glance

Producer

Domaine Sylvain Pataille

Region

Marsannay, Burgundy, France

Grape variety

Pinot Noir

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$45-$60

Tasting profile

Bright red cherry, cranberry, subtle earthiness, light floral notes, with fresh mineral undertones.

Evolution: Fruit will integrate and soften, earthier and forest floor nuances will develop, acidity will balance tannins smoothly.

At peak: Elegant red fruit layered with tertiary notes of underbrush, truffle, and subtle spice.

Structure

Acidity

Moderate-high, balanced

Tannins

Fine-grained, supple

Alcohol

13.5%

Aging potential

10-15 years depending on storage

Drinking window

Peak drinking

2025 to 2037

Optimal window

2022 to 2040

Current status

Drinking well, still evolving

Current condition

The wine currently shows fresh vibrancy with layered fruit and delicate tannins.

This 2018 vintage Marsannay Rouge from Domaine Sylvain Pataille has balance of vibrant fruit, acidity, and tannic structure typical of a quality Marsannay Pinot Noir. The vintage quality and producer style support an extended drinking window with peak complexity developing 7-12 years post vintage.

Food pairing

Pairs beautifully with roasted duck, grilled salmon, mushroom risotto, and soft aged cheeses such as Brie or Camembert.

Serving

Serving temperature

15-17°C (59-63°F)

Decant

Yes (30-45 minutes) — To allow the fine tannins and nuanced aromas to open up and reveal freshness.

Sustainability

Sustainability score: 8/10

The producer employs biodynamic viticulture with minimal intervention winemaking, use of cover crops, natural pest control, and hand harvesting. Bottling uses lightweight glass and corks from sustainable forests.

Domaine Sylvain Pataille is recognized for biodynamic farming practices that promote ecosystem health and soil vitality. Water conservation and energy efficiency in cellar operations are practiced. Packaging choices reflect a commitment to reducing environmental impact. Overall, the estate scores highly for sustainability relative to Burgundy standards.