At a glance

Producer

Liliac Winery

Region

Romania, Transylvania

Grape variety

Feteasca Neagra

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$15-$25

Tasting profile

Ripe black cherry, plum, dark spice, a hint of pepper and smoky oak

Evolution: With age, expected to develop earthier, leathery and forest floor notes, softer tannins

At peak: Balanced complexity, integrated tannins, and richer savory character

Structure

Acidity

Medium to medium-high

Tannins

Moderate, rounded

Alcohol

13.5%-14%

Aging potential

8-10 years from vintage

Drinking window

Peak drinking

2024 to 2027

Optimal window

2022 to 2028

Current status

Approaching maturity

Current condition

Drinks well now with some aging potential remaining

Being a reputable vintage from a well-established Romanian producer using Feteasca Neagra, a locally celebrated grape with moderate tannin and acidity, this wine typically thrives with 5-10 years bottle age. The 2018 vintage is solid, allowing the wine to mature gracefully over this timeframe before primary fruit fades. The structured tannins and medium acidity support mid-term cellaring without risk of premature decline.

Food pairing

Grilled or roasted red meats, lamb, game dishes, hearty stews, aged cheeses, and dishes with Mediterranean herbs

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To soften tannins and open aromas

Sustainability

Sustainability score: 5/10

Liliac Winery employs modern viticulture with some sustainable practices such as moderate chemical use and water management but lacks formal sustainability certifications

While not certified organic or biodynamic, the producer engages in responsible vineyard management and efficient resource use common in Eastern European winemaking. Local sourcing reduces carbon footprint compared to imported grapes or global shipping. Packaging is standard glass bottle with natural cork, moderate recyclability. Overall environmental impact is average with room for improvement in formal sustainability disclosures.