At a glance

Producer

Maison Louis Latour

Region

Corton Grand Cru, Côte de Beaune, Burgundy, France

Grape variety

Pinot Noir

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$150-$220

Tasting profile

Deep ruby color; aromas of red cherry, raspberry, earth, subtle smoky oak, and forest floor

Evolution: Develops tertiary notes including leather, truffle, and earthy minerality over the next decade

At peak: Complex layered bouquet with silky tannins and long elegant finish by peak maturity

Structure

Acidity

High, balanced to support aging

Tannins

Firm, fine-grained and well-integrated

Alcohol

13.5%-14%

Aging potential

20-30+ years due to Grand Cru status, balanced structure, and vintage quality

Drinking window

Peak drinking

2028 to 2043

Optimal window

2023 to 2046

Current status

Approaching initial maturity

Current condition

Still young, with tight tannins unfolding and primary fruit aromas evolving

This wine’s structure rooted in firm tannins, vibrant acidity, and concentration typical of a Grand Cru Corton from a strong 2018 vintage supports long aging. Maison Louis Latour’s traditional Burgundian methods ensure great evolution potential with time.

Food pairing

Pairs excellently with roasted duck, beef bourguignon, game birds, mushroom risotto, and aged hard cheeses such as Comté or Gruyère.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1-2 hours) — Young tannins and layered complexity benefit from oxygen exposure to soften and open bouquet

Sustainability

Sustainability score: 7/10

Focus on minimal intervention, soil preservation, careful canopy management, reduced chemical inputs; energy efficient cellar operations and water conservation measures

Louis Latour has advanced sustainability commitments though still progressing toward full organic/biodynamic certifications. Their traditional Burgundian approach emphasizes vineyard health and balanced ecosystems, contributing positively to environmental outcomes in the Côte d'Or.