At a glance

Producer

Verdant Meadow

Region

United States - California

Grape variety

Sangiovese

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Red cherry, ripe plum, hints of earth and spice, moderate tannins and fresh acidity.

Evolution: Will gain tertiary notes of leather, tobacco, and dried herbs with age.

At peak: Balanced integration of fruit and earth with smooth tannins and lingering finish.

Structure

Acidity

Medium-high

Tannins

Medium

Alcohol

13.5%

Aging potential

8-10 years

Drinking window

Peak drinking

2023 to 2027

Optimal window

2021 to 2028

Current status

Approaching peak drinking window

Current condition

Wine is drinking well now with increasing complexity; tannins softening.

The 2018 vintage Sangiovese from Verdant Meadow shows good structure with moderate tannins and lively acidity typical for the variety. Such characteristics along with quality winemaking practices allow it to evolve gracefully over 8 to 10 years from vintage. Drinking before 2028 preserves freshness while allowing developed secondary aromas to emerge.

Food pairing

Pairs well with tomato-based pasta dishes, grilled pork, chicken cacciatore, and hard cheeses like Pecorino.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30 minutes to 1 hour) — To integrate tannins and open up delicate aromatics.

Sustainability

Sustainability score: 6/10

Utilizes drip irrigation for water efficiency, solar energy for winery operations, minimal chemical use, and lightweight recyclable bottles.

Verdant Meadow implements several sustainable practices including water conservation through drip irrigation and solar power utilization, reducing environmental impact. Packaging aims to minimize waste. While local production lowers transportation emissions domestically, exports increase footprint modestly.