At a glance

Producer

Bodega Miraflor

Region

Mendoza, Argentina

Grape variety

Malbec

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$15-$25

Tasting profile

Aromas of black cherry, plum, and subtle spice with smooth tannins and a balanced finish.

Evolution: Fruit notes will integrate further with developing hints of leather, tobacco, and earth as secondary characteristics emerge.

At peak: Rich, complex texture with well-integrated tannins and layered mature fruit combined with nuanced minerality.

Structure

Acidity

Medium

Tannins

Moderate and round

Alcohol

Approx. 13.5-14%

Aging potential

8-12 years

Drinking window

Peak drinking

2024 to 2029

Optimal window

2022 to 2030

Current status

Approaching early maturity

Current condition

Fresh, with developing secondary flavors

The 2019 vintage in Mendoza was warm with good ripening conditions, yielding balanced Malbecs that benefit from moderate aging. Typical structure supports 8-12 years of cellaring, with peak drinking expected 5-10 years after vintage, aligning with the wine’s moderate tannin and acidity levels.

Food pairing

Pairs well with grilled meats, roasted vegetables, rich stews, and aged cheeses such as Manchego or aged Gouda.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To soften tannins and open aromatics for better expression.

Sustainability

Sustainability score: 6/10

Bodega Miraflor employs water conservation techniques, integrated pest management, and uses energy-efficient equipment. Packaging is standard glass bottles with moderate weight to balance environmental impact and protection.

While not certified organic or biodynamic, Bodega Miraflor demonstrates commitment to sustainability through water preservation and careful vineyard management. The regional production in Mendoza benefits from abundant sunshine requiring less energy for grape maturation, and the export footprint is relatively moderate due to transport mode.