At a glance

Producer

Vincent Girardin

Region

Meursault, Côte de Beaune, Burgundy, France

Grape variety

Chardonnay

Wine type

White

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$55 - $75

Tasting profile

Lemon citrus, white flowers, fresh almond, mineral slate, subtle oak influence

Evolution: Developing more complex nutty, honeyed and toasted notes with a richer mouthfeel over time

At peak: Harmonious integration of fruit, acidity, oak and minerality with creamy texture and long finish

Structure

Acidity

High and crisp, providing backbone for longevity

Tannins

Low (typical for white Burgundy)

Alcohol

13.0-13.5%

Aging potential

15+ years with good cellar conditions due to structure and producer quality

Drinking window

Peak drinking

2027 to 2044

Optimal window

2023 to 2047

Current status

Approaching optimal drinking window with potential for further aging

Current condition

Showing fresh fruit, good balance of acidity and maturation notes

Based on producer reputation, vintage quality (2019 strong in Burgundy), and typical longevity of Meursault Vieilles Vignes from Vincent Girardin, peak drinking is expected after initial freshness subsides and tertiary notes develop, about 7-12 years post vintage.

Food pairing

Ideal with rich seafood dishes (seared scallops, lobster), poultry in creamy sauces, mushroom risotto, soft cheeses like Brie or Camembert.

Serving

Serving temperature

12-14°C / 54-57°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Vincent Girardin is known for attentive vineyard management with focus on soil health and limited intervention. Use of modern energy-efficient equipment is reported. Water conservation efforts applied as standard in Burgundy.

While not certified organic or biodynamic, the producer maintains high sustainability standards through careful terroir respect, minimal chemical inputs, water and energy efficiency, and responsible waste management. The carbon footprint includes trans-Atlantic shipping but balanced by small-scale, quality-focused production.