Vincent Girardin Meursault Les Narvaux 2018
Vincent Girardin · Meursault, Burgundy, France
At a glance
- Producer
- Vincent Girardin
- Region
- Meursault, Burgundy, France
- Grape variety
- Chardonnay (100%)
- Wine type
- White
- Body
- Full-bodied and Smooth
- Sweetness
- Dry
- Typical price
- $65-$85
Tasting profile
Fresh citrus, white peach, floral notes with subtle oak nuances and mineral undertones
Evolution: Developing richer honeyed and nutty complexity over next 3-5 years
At peak: Elegant and complex with layered stone fruit, toasted hazelnut, and vibrant minerality
Structure
- Acidity
- Medium-high acidity providing freshness and aging potential
- Tannins
- None (white wine, negligible)
- Alcohol
- Approximately 13-13.5%
- Aging potential
- 10-15 years from vintage, with peak drinking 5-11 years
Drinking window
- Peak drinking
- 2025 to 2043
- Optimal window
- 2023 to 2046
- Current status
- Approaching ideal drinking period
- Current condition
- Bright with developing complexity, fresh acidity, good structure
2018 Meursault Les Narvaux from Vincent Girardin is an excellent vintage showing ripe balanced acidity and a concentrated yet refined profile. These factors provide a solid aging window of around 10-15 years given the wine’s structure and producer’s style, peaking approximately 5-7 years after release.
Food pairing
Pairs excellently with roasted chicken, creamy seafood dishes, mild cheeses like Comté or Brie, and fresh autumn vegetables.
Serving
- Serving temperature
- 12-14°C / 54-57°F
- Decant
- Not required
Sustainability
Sustainability score: 7/10
The producer emphasizes sustainable viticulture including soil conservation, careful canopy management, and minimal use of pesticides. Energy-efficient cellar operations and some water-saving measures are in place.
While not certified organic or biodynamic, Vincent Girardin’s commitment to sustainable farming practices and reduced chemical usage coupled with environmentally conscious cellar management earn it a solid 7/10 sustainability score. The carbon footprint is mitigated by regional distribution focus and eco-friendly packaging.