At a glance

Producer

Coppo

Region

Piemonte, Italy

Grape variety

Chardonnay

Wine type

White

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Fresh citrus and orchard fruit aromas, hints of almond and light vanilla

Evolution: Develops subtle honeyed and nutty nuances with bottle age

At peak: Balanced creamy texture with persistent minerality and bright finish

Structure

Acidity

Medium-high acidity typical of Piemonte Chardonnay

Tannins

None (white wine)

Alcohol

13.0-13.5%

Aging potential

8-10 years in good cellaring

Drinking window

Peak drinking

2024 to 2027

Optimal window

2023 to 2028

Current status

Drinking well now with excellent freshness

Current condition

Fresh, well-structured with good acidity

The 2021 vintage in Piemonte had good ripening conditions producing Chardonnay grapes with ripe fruit balanced by vibrant acidity. The moderate alcohol and natural acidity support aging for nearly a decade, with a drinking peak within the next 3-5 years for optimal balance of freshness and complexity.

Food pairing

Pairs well with light seafood dishes, grilled chicken, creamy pasta sauces, and soft cheeses.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Coppo employs integrated pest management, water conservation efforts, and energy-efficient winery operations; uses lightweight bottles to reduce transport emissions

Coppo winery is committed to sustainability through ecological vineyard management and minimizing environmental impact in production and packaging. While not certified organic or biodynamic, it adopts practices that reduce chemical usage and conserve resources. Bottle design and sourcing contribute positively to lowering carbon footprint, although international distribution entails some emissions.