At a glance

Producer

Domaine de la Butte

Region

Bourgueil, Loire Valley, France

Grape variety

Cabernet Franc

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Red berry fruits (raspberry, cherry), earthiness, subtle peppery spice

Evolution: Fruit will integrate deeper with tertiary earth and mineral notes developing after 4+ years

At peak: Complexity with layered fruit, refined tannins, and mineral complexity typical of mature Bourgueil

Structure

Acidity

Medium-high, bright and vibrant

Tannins

Medium, firm but approachable

Alcohol

13.5%

Aging potential

8-12 years typical for Bourgueil from good vintages

Drinking window

Peak drinking

2026 to 2030

Optimal window

2024 to 2032

Current status

Approaching early maturity with vibrant youthful fruit character

Current condition

Fresh tannins with lively acidity, still evolving

Good 2021 vintage with moderate ripeness and balanced acidity will allow this Cabernet Franc from Bourgueil to evolve gracefully over a decade, best appreciated between 2026-2030 when primary fruit harmonizes with tertiary elements.

Food pairing

Pairs well with roasted lamb, grilled pork, rustic game dishes, and mushroom-based cuisine.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To soften tannins and allow aromatic development

Sustainability

Sustainability score: 7/10

Manual vineyard work, limited chemical inputs, cover crops, water conservation via drip irrigation

Domaine de la Butte employs sustainable farming methods focusing on soil health and ecosystem balance. Packaging is lightweight glass. Limited mechanization and local distribution reduce carbon impact. Not yet certified organic or biodynamic but moving toward those standards.