At a glance

Producer

Marjan Simčič

Region

Slovenia, Brda

Grape variety

Ribolla Gialla

Wine type

Orange

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$30-$45

Tasting profile

Complex orange hues with notes of dried citrus peel, herbs, and subtle apricot with earthy mineral undertones

Evolution: Will develop more pronounced tertiary aromas including tea leaf, roasted nuts, and greater textural depth

At peak: Balanced integration of fresh acidity and earthy complexity with elongated finish

Structure

Acidity

Medium to high, vibrant refreshing acidity

Tannins

Moderate, gentle orange wine tannic grip

Alcohol

Approx. 13.5%

Aging potential

10+ years due to skin contact and natural acidity

Drinking window

Peak drinking

2026 to 2030

Optimal window

2023 to 2033

Current status

Maturing, drinking well now with evolving complexity

Current condition

Vibrant with developed texture and aromatic intensity

Due to the 2021 vintage's freshness and bright acidity combined with extended skin maceration typical of 'Orange' Ribolla from Brda, the wine evolves over a decade, gaining complexity yet maintaining vibrancy.

Food pairing

Pairs excellently with charcuterie, roast chicken, mushroom dishes, and aged cheeses; subtle spice-friendly

Serving

Serving temperature

12-14°C / 54-57°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Organic viticulture, minimal intervention in cellar, natural yeasts, sustainable water usage, and renewable energy in winery operations

Marjan Simčič is recognized for sustainable vineyard management emphasizing biodiversity, minimal chemical inputs, and traditional natural wine making techniques which contribute to overall environmental health and quality, although no official organic certification is held.