At a glance

Producer

Opus One Winery

Region

Napa Valley, California, USA

Grape variety

Bordeaux Blend (Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec)

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Bone Dry

Typical price

$340-$450 USD

Tasting profile

Cassis, blackberries, plum, dark cherry, graphite, hints of violets, tobacco, toast, and vanilla; firm structure, marked freshness.

Evolution: Primary fruit will evolve toward dried fruit, cedar, earth, sandalwood, and mocha over time; tannins soften and integrate.

At peak: Silky, harmonious, with layered complexity and signature Opus One elegance.

Structure

Acidity

Medium-plus; bright and fresh, supports ageability

Tannins

Firm, dense, and powdery; integrated but youthful

Alcohol

Approximately 14.0% ABV; harmonious

Aging potential

Excellent—20+ years in optimal cellaring conditions

Drinking window

Peak drinking

2030 to 2040

Optimal window

2027 to 2045

Current status

Structured and youthful, suitable for enthusiasts now but primary and tight.

Current condition

Young wine, powerful tannins, primary fruit. Needs time for ideal balance.

Opus One 2021 is crafted for longevity and develops classic Bordeaux-style tertiary notes as it matures. Tannins and acidity at release provide structure for 20+ years of positive evolution. Peak typically begins ~8 years after vintage as the wine achieves textural integration and aromatic complexity.

Food pairing

Prime rib, rack of lamb, roast duck, aged hard cheeses, wild mushroom risotto, or truffle-enhanced dishes.

Serving

Decant

Yes (1-2 hours) — The wine has firm, dense tannins that are integrated but still youthful, which can benefit from aeration to soften and enhance its flavors.

Sustainability

Sustainability score: 8/10

Drip irrigation for water conservation, natural pest control, cover crops for soil health, extensive use of solar energy, recycled glass, lightweight bottles, local packaging, native plant restoration, dedicated recycling, and sustainable vineyard management.

Opus One demonstrates high sustainability standards among iconic Napa wineries—certified sustainable and Napa Green in both vineyard and winery. Emphasis on renewable energy (over 50% solar), water reuse, wildlife corridors, and climate-optimized farming significantly lower total environmental impact. Use of sustainable packaging and local suppliers where possible. The largest footprint comes from the global distribution of a luxury product, particularly export to overseas collectors. Biodynamic or organic certification is not held, but sustainability transparency is excellent. Their practices rank among the top tier for California luxury estate wineries.