At a glance

Producer

Weingut Tschida

Region

Neusiedlersee, Burgenland, Austria

Grape variety

Blaufränkisch, Zweigelt

Wine type

Rosé

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Intense aromas of wild strawberries, red currants, rose petals with mineral undertones

Evolution: Fruit freshness will soften after 2-3 years, with earthier notes developing

At peak: Crisp red fruit and floral notes balanced by refreshing acidity at peak

Structure

Acidity

High

Tannins

Low

Alcohol

12.5%

Aging potential

3-5 years, best consumed young to retain crispness

Drinking window

Peak drinking

2022 to 2024

Optimal window

2022 to 2025

Current status

Ideal for drinking now with good freshness and fruit expression

Current condition

Bright acidity, vibrant red fruit aromas, youthful structure

This rosé's vibrant acidity and light structure favor early consumption within 3-5 years; its peak is driven by freshness rather than complexity gained from aging.

Food pairing

Grilled seafood, fresh salads, light poultry dishes, and Asian cuisine with a hint of spice

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Biodynamic viticulture, minimal intervention winemaking, solar-powered winery, water recycling implemented

Weingut Tschida employs biodynamic and organic practices, renewable energy use, and water conservation efforts. Their low-intervention approach and local market focus contribute to a notably sustainable product relative to many wines globally.