At a glance

Producer

Florez Wines

Region

Navarra, Spain

Grape variety

Viura (Macabeo)

Wine type

Orange

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Aromas of dried apricot, orange peel, almond, and subtle spice with a textured palate featuring citrus and stone fruit flavors

Evolution: Will develop more complex dried fruit and nutty characteristics with mellowing tannins

At peak: Balanced integration of oxidative and fresh notes with rounded texture and persistent finish

Structure

Acidity

Medium-high, providing freshness and aging potential

Tannins

Medium, textured, typical of skin-contact whites

Alcohol

13.5%

Aging potential

7-10 years due to phenolic extraction and acidity

Drinking window

Peak drinking

2025 to 2028

Optimal window

2023 to 2030

Current status

Young and developing complexity

Current condition

Fresh with good phenolic structure and moderate tannins appropriate for early to mid-term aging

The 2022 vintage is youthful and vibrant with well-structured tannins and acidity allowing the wine to soften and reveal complexity over a 5-7 year period from release, peaking around 3-5 years in the bottle.

Food pairing

Pair with grilled root vegetables, roasted chicken with herbs, hard cheeses like Manchego, and dishes featuring nuts or dried fruits.

Serving

Serving temperature

12-14°C / 54-57°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Hand harvesting, minimal intervention winemaking, natural yeast fermentation, reduced water usage, solar energy powered winery

Florez Wines prioritizes organic viticulture with sustainable farming techniques that protect biodiversity and soil health. Winery operations include energy conservation via solar panels and water recycling. Local production limits transport emissions, and glass weight is minimized to reduce carbon output. This results in a strong sustainability profile.